Indian Foods: AAPI’s Guide To Nutrition, Health and Diabetes

Please use this identifier to cite or link to this item: https://dspace.sduaher.ac.in/jspui/handle/123456789/9070

Full metadata record

DC Field	Value	Language
dc.contributor.author	MISRA, RANJITA	-
dc.date.accessioned	2024-11-28T10:34:25Z	-
dc.date.available	2024-11-28T10:34:25Z	-
dc.date.issued	2011	-
dc.identifier.isbn	978 - 81 - 8424 - 687 - 2	-
dc.identifier.uri	http://localhost:8080/xmlui/handle/123456789/9070	-
dc.language.iso	en	en_US
dc.publisher	Allied Publishers	en_US
dc.title	Indian Foods: AAPI’s Guide To Nutrition, Health and Diabetes	en_US
dc.type	Book	en_US
Appears in Collections:	Clinical Nutrition

Files in This Item:

File	Description	Size	Format
APPI_Guide_To_Health_And_Nutrition__2nd_Edition_Ranjitha Misra.pdf		4.11 MB	Adobe PDF	View/Open

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